Chr. Hansen Holding A/S and EQT today announced the completion of the transaction announced on September 26, 2020, whereby EQT and Chr. Hansen Holding A/S entered into an agreement with the purpose of EQT to acquire the Natural Colors division from Chr. Hansen Holding A/S.
Natural colors
Chr. Hansen remains in top 10 of “Global 100 Most Sustainable Corporations in the World” 2020
On January 21st Corporate Knights published their annual ranking “Global 100 Most Sustainable Corporations in the World” 2020 in Davos, Switzerland. Chr. Hansen ranks no. 2 on the list and remains the number one most sustainable food ingredient company.
HANSEN SWEET POTATO ™ – the perfect choice
Today Chr Hansen has its own production platform to meet the most demanding customer requirements. Many options – many alternatives. This is the best alternative to carmines and synthetic red colors on the market at the moment. Now, full access to a wide range of reliable, natural colors, concentrates and juices is already a fact....
Chr. Hansen is ranked the most sustainable company in the world
Topping the 2019 global index of the 100 most sustainable companies, as announced during the World Economic Forum in Davos, Switzerland One month short of its official 145th anniversary, global bioscience company Chr. Hansen is ranked the most sustainable company in the world by Corporate Knights, a specialized Toronto-based media and investment research firm. This...
Natural colors for pet food
Chr. Hansen uses it’s 140-years of formulation and application know-how to support the pet food industry launching a new range of natural colors for pet food. The new range of ingredients with coloring properties for dog and cat food. Launched for use in multiple dog and cat food applications – including dry, semi-moist and treats....
Pink and violet colors for ice cream
Chr. Hansen has developed SweetColor® Pink 1144 WSP and SweetColor® Red 1344 WSP which are vegetable based colors, highly concentrated powders, for dairy and water based ice cream.
What Millennials want
Whether it’s choosing a car, or deciding what to wear, Millennials display a “pronounced proclivity for bold and confident individualism,” according to Packaged Facts. But how does this impact their food choices, and how can manufacturers, retailers and restaurants cash in? In a new report, Millennial Menus: Culinary Trend Tracking Series , Packaged Facts explores...
The hottest trends in the natural food and beverages market
From bone broth to grass-fed dairy, trends which start in the natural food and beverages market have the potential to move to the mainstream faster than ever before as conventional retailers seek to get a bigger slice of the action in natural and organic foods. This says a new report from investment banking firm Silverwood...